Active Sourdough Starter | 100g

A little piece of our bakery. And a culture with a story.

Our Active Sourdough Starter has been alive and baking with us at the good loaf in Singapore since 2021 — and its story started long before it came to us.

Passed on to us by another baker, we don’t know exactly how old it is. We’ve simply kept it happy and alive ever since with flour, water and regular feeding.

It’s the same living starter we use to bake our sourdough at the good loaf — and now you can make it part of your own baking story.

What you get

• 100 g fresh, active sourdough starter

• A well-established living culture

• The same starter we use for our own breads

• Naturally fermented with flour & water

Important – Please Read

Your starter is alive and supplied cold to slow fermentation. Please refrigerate it immediately upon delivery.

We do not recommend unattended or doorstep delivery. Please make sure someone is home to receive your starter and place it straight into the fridge. Leaving it in Singapore’s heat will warm the starter and accelerate fermentation. If you choose unattended delivery, this is at your own risk.

The jar is sealed for delivery, but intentionally not airtight, allowing the starter to release gas and expand slightly during its journey to you. Some bubbling or movement is perfectly normal. When you’re ready to bake, simply feed it and let it wake up.

Keep it fed, and it can stay with you for years. Passed from baker to baker. Now it’s your turn.